The Humphries Lab wrapped up the Fall 2016 semester with its second official potluck dinner. As (what is now) tradition holds, attendees whipped up dishes with cultural inspirations and sat down together to eat and muse over the previous semester. Lamb curry, shrimp, stuffed shells, cranberry cornbread and strawberry rhubarb pie name only a few of the contributions. Missing Paul Carvalho, the gang discussed our growing lab and projects, as well as our excitement for winter break traveling and the upcoming semester. Stay tuned for a post on Fall 2016 highlights and Spring 2017 previews!
